GOURMET

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals, cereal-based snack foods, processed cereals; bread, pastry and confectionery, namely, sweets; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; condiments, namely, mustard; vinegar, sauces; spices; ice

Beers; mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic cocktails, cider, carbonated beverages, fruit beverages and fruit juices; syrups for making beverages; other preparations for making beverages, namely, fruit drinks