GOLDEN HANDS

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, eggs, milk; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, bread, pastry and confectionery chip for baking, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, spices