GOCHURACHA

Prepared dishes consisting principally of meat; frozen nuts; frozen cooked beans; processed beans, namely, preparations made from processed beans not including bean curds and preparations made from bean curds, namely, chickpeas; foods prepared from bean curds, namely, tofu; prepared side dishes consisting primarily of meat, fish, poultry or vegetables; packaged food products made from worm; preserved, dried and cooked fruit and vegetables; fish, not live; Soups; pollen prepared as foodstuff; eggs; Processed oils and fats for food; packaged food products made from fish and shellfish; vegetable-based concentrate for cooking; meat croquettes; tinned meat, fish, vegetables and fruits; packaged meats; processed edible seaweed products; chocolate milk

Meat tenderizers for culinary purposes; soya sauce; fermented hot pepper paste (gochujang); cereal-based processed products, namely, snack foods; flour and preparations made from cereals, namely, noodles; honey and treacle; rice cakes; baking soda; dressings for salad; salt; sauces; malt for human consumption; edible spices; almond paste; condiments, namely, sriracha hot chili sauce and Gochujang; tea; beverages with tea base; fermented hot pepper paste with vinegar in the nature of Gochujang; chocolate products, namely, chocolate chips; coffee; Chili oil for use as a seasoning or condiment