GIA ·ITALIAN FOR FLAVOUR·

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats

Coffee, tea, cocoa, sugar, tapioca, sago, coffee substitute; flour and preparations made from cereals, namely, cereal bars, processed cereals, breakfast cereals; bread, pastry and confectionery, namely, confectionery made from sugar, ice cream; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices