GESA
Mark Identification

GESA

Serial Number

79016522

Filing Date

Feb 16, 2005

Registration Date

Nov 28, 2006

Trademark by

GESA GEMÜSESAFT GMBH

Classification Information

Food for babies; dietetic beverages adapted for medical purposes; medicinal tea; medicinal drinks on the basis of tea, malted milk beverages for medical purposes; nutritional additives for medical purposes

Pharmaceuticals

Fruit pulp; purée of fruits and vegetables also dehydrated; fruit, stewed and preserved; vegetables, cooked and preserved; milk beverages with high milk content, especially drinkable yoghurts; milk beverages with high fermented milk content containing fruits and fruit juice

Meats and Processed Foods

Foodstuffs of plant origin, not for medical purposes, on the basis of carbohydrates and fibres, namely, processed grains with added mixtures of vitamins, mineral nutrients and trace elements, either separate or in combination; iced tea; condiments, namely, fruit sauces; ketchup; tea-based beverages; coffee-based, cocoa-based and chocolate-based beverages not being dairy-based or vegetable-based

Staple Foods

Non-alcoholic beverages, aperitifs, cocktail mixes; fruit nectars, non-alcoholic fruit extracts used in the preparation of beverages, fruit juices, mixtures of fruit juices; hot beverages containing fruit juice; fruit-based soft drinks flavoured with tea; aerated soft drinks; must, particularly apple must, pear must and grape must; lemonades, soda pops, ginger ale, beverages, namely sherbets; syrups and other preparations for making beverages; isotonic beverages, fitness beverages, namely energy beverages, sports beverages; caffeinated cola drinks, also guarana; still or sparkling water including mineral water; malt beer, orgeat, whey beverages; vegetable juice, particularly carrot juice, beetroot juice, broccoli juice, celery juice, rhubarb juice, sauerkraut juice, potato juice, tomato juice, stinging nettle juice, artichoke juice, each also fermented in lactic acid; mixtures of vegetable juice; non-alcoholic vegetable extracts used in the preparation of beverages; aloe vera juice, thick agave juice, spirulina beverages; kvass, a grain-based fermented beverage; non-alcoholic beverages flavored with kombucha tea; vegetable juice with small quantities of milk products or milk ferments; non-alcoholic spritzers, flavoured with apple and berries

Light Beverages