GEORDIE

Black Patent Malted Barley, Barley Syrup Malt Extract, Hop Extracts, Caramel, Brewing Yeast, Salt, Citric Acid, Ammonium Sulphate, Ammonium Phosphate, Riboflavin, Propylene, Glycol-Alginate, Isinglass Finings, and Saponin for Use in Making Various Kinds of Beer and Stout