GEFILAC

Pharmaceutical preparations containing lactic acid bacteria for use in the prevention and treatment of intestinal disorders and for the prevention and treatment of food allergies and enhancement of the immune system; nutritional and dietary supplements; food for babies

Milk and milk products, namely pasteurized milk, UHT treated milk, fermented milk, buttermilk, yogurt, curd, cheese and edible fats

Fruit drinks and fruit juices, syrups for making fruit drinks