GASTROPAINT

sundried, roasted and marinated tomatoes; meat, fish, poultry and game; meat extracts; processed, preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; pulps and purees derived from or containing fruits and vegetables; eggs, milk and edible oils and fats; pickles

coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and bread, pastry; honey, treacle; yeast, baking powder; salt, mustard; vinegar, ketchup; sauce mixes; spices; ice; relishes, chutneys, mayonnaise, dressings for salads, flavourings