GAIA

Prepared entrees and side dishes consisting primarily of meat, seafood, poultry or vegetables; prepared appetizers and hors d'oeuvres consisting primarily of meat, seafood, poultry or vegetables; soups; fruit salads; vegetable salads

Prepared entrees and side dishes consisting primarily of pasta or rice; pasta salads; prepared bakery desserts; dessert puddings and dessert mousse; bakery goods; ready-made sauces