FRI-D'OR

Frozen vegetables, cooled vegetables, cooked vegetables, preserved vegetables, fried vegetables, potato chips, potato crisps, fried potatoes, croquettes, soups, bouillon, potatoes au gratin, prepared entrees consisting primarily of meat, seafood, poultry or vegetables, edible fats, edible oils, frozen fruits, preserved fruit, preserved garden herbs, jams, marmalade, fruit jellies, pickles, tomato puree

Bread, buns, bisquits, cakes, tarts, pastry, puff pastry, pancakes, waffles, pizzas, pies, prepared entrees consisting primarily of pasta or rice, pasta, noodles, rice, salad dressings, sauces, ketchup, mayonnaise, mustard, bakery products