FRESHNESS INSIDE
Mark Identification

FRESHNESS INSIDE

Serial Number

76623560

Filing Date

Dec 7, 2004

Trademark by

FOODCAP INTERNATIONAL LIMITED

Classification Information

machines and machine tools for handling processing, treating, storing and transporting products including perishable products, food and food products, beverages and beverage products, ingredients for the forgoing; parts and fittings for the forgoing

Machinery

fresh meat, fish, poultry and game; dried, canned, preserved, processed and/or cooked meat, fish, poultry and game; eggs; edible oils and fats; milk and milk products including yogurt, cheese, cream; pickles and preserves

Meats and Processed Foods

prepared foodstuffs including foodstuffs incorporating meat, fish, poultry or game or extracts thereof; wheat, grain; farinaceous products; rice; pasta; bread; flavoring ingredients including sauces, salt, mustrard, vinegar and condiments

Staple Foods

fresh fruit, vegetables, grains and nuts; foodstuffs for animals

Natural Agricultural Products

wholesale, retail and online trade services related to food and beverages, machinery for storage, treatment, preparation and presentation of perishable materials including food and veverages, parts and fittings for the forgoing; business advisory consultancy, management, administration and information services; franchise and licensing services including consultancy, advisory and information services for the forgoing; demonstration, display, promotion and advertising services; publicity services; all of the forgoing also available online and/or via the internet

Advertising and Business

construction, repair, maintenance and installation of machines and machine tools for storage, treatment, preparation and presentation of perishable materials, food and beverage products; advisory and consultancy services for the forgoing; all of the forgoing also available online and/or via the internet

Building Construction and Repair

food processing services; perishable material treatment services including treatment for meat, fish, poultry and game including handling and aging; advisory and consultancy for the forgoing; all of the forgoing also available online and/or via the internet

Treatment of Materials

research, testing and surveying services; engineering and design services including those services in connection with perishable materials; licensing of intellectual propoerty and/or technology; advisory and consultancy for the forgoing; all of the forgoing also available online and/or via the internet

Computer and Scientific