FRENCH COTTAGE

Meat, fish, poultry and game not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal bars; bread, pastry and confectionery made of sugar; ices; sugar, honey, treacle; salt; mustard; vinegar, sauces; condiments, namely, chutney, ketchup; spices; ice