FRANCE

[ Data processing equipment ]

[ Printed matter, namely, leaflets, flyers relating to French food and French wine; printed publications, namely, leaflets, flyers relating to French food and French wine; newspapers; books, magazines, catalogues, pamphlets and prospectuses, all featuring French food and French wine; photographs; posters ]

Advertising, promotion of third parties' goods and services on all media; public relations; business management and organization consultancy; organization of trade shows, exhibitions and events for commercial or advertising purposes

Training, namely, workshops and seminars in the field of culinary taste; Entertainment services, namely, tasting of all types of French food and beverages; Cultural activities, namely, organizing cultural events relating to French food and French wines; Organization of competitions in the nature of contests and games relating to French food and French wine; Arranging and conducting of colloquiums, conferences, congresses, events, namely, educational demonstrations and classes in the field of French food and wine, and exhibitions for cultural or educational purposes; publication of texts, other than publicity texts; publication of electronic books and journals on-line; game services provided on-line from a computer network featuring French food and French wine