FLORA AND FAUNA FERMENTARIUM

Beverages made of tea; Beverages with a coffee base; Cereal based snack food; Cocoa-based beverages; Cooking sauces; Dipping sauces; Edible spices; Fermented hot pepper paste (gochujang); Fermenting malted rice (Koji); Processed cereals; Sauces; Vinegar; Yeast

Aerated fruit juices; Beer; Fruit drinks