FLAV-R-PAC

refrigerated foods; namely, picnic-style salads; namely, potato salads, four-bean salads, fruit and gelatin salads, ambrosia, fruit salads, surimi salads, egg salads and tuna salads; baked-style beans dairy-based dips; and desserts; namely, fresh fruit and berries in fruit-juice sauces

refrigerated foods; namely, picnic-style salads; namely, macaroni salads and pasta salads; salad dressings; sauces and desserts; namely, puddings, and non-dairy mousse-like desserts