FISHLOSOPHY

Fish, seafood and shellfish, not live; frozen fish; filleted fish; smoked fish; processed fish; canned fish; cooked fish; canned fish; chowder; fish dishes; fish dumplings; fish stock; fish extracts; fish sausages; fish croquettes; fish pâté; food products based on fish; prepared meals mainly consisting of fish; frozen meals mainly based on fish; prepared meals mainly based on fish; fish meal for human consumption; Fish, seafood and shellfish preparations for spreading