79022127
Jan 31, 2006
Oct 9, 2007
Machines for processing foodstuffs, particularly machines for processing cocoa and chocolate, namely grinders and mixers, blenders agitating mills for reducing and mixing cacao and chocolate mass, roller grinder for grinding of cocoa and chocolate mass, food choppers for industrial use; industrial machines for refining chocolate masses and glazings, namely conches for refining chocolate masses and glazings; static mixers; industrial machines, namely, seed crystallization installations comprising cooling and heating receptacles containing chocolate mass for use in processing cocoa seeds
MachineryMachines for dispensing pre-determined dosages of solid and pasty chocolate ingredients; apparatus and instruments for low current installations, namely, electric switches, panels, power packs, and control circuits for use in machines for processing cocoa and chocolate; apparatus and instruments for storing data for machines and installations and for storing specific technical data relating to manufacturing processes of cocoa and chocolate products, namely, computers, computer memory hardware, and computer disc drives for storing data; apparatus and instruments for regulating and controlling dosing installations, seed crystallization installations, food processing machines, and static mixers, namely, electronic control systems for machines, industrial process control software, electric control devices for controlling temperature in food processing machines, automatic liquid-flow control machines and instruments; apparatus for process monitoring, namely, computers and computer software for operating and controlling food processing and seed crystallization machines and processes
Electrical and Scientific ApparatusScientific research and industrial design; industrial research in the field of food processing and new product development; project studies and development of computers and computer programs, namely, conducting of feasibility studies and development of computer hardware and computer programs in the field of food processing and in the field of cocoa and chocolate processing; legal services
Computer and Scientific