MEATS, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLY, JAMS; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS; SALAD DRESSINGS; PRESERVES COFFEE, TEA, COCOA, SUGAR, RICE, TAPICOA, SAGO, COFFEE SUBSTITUTES; FLOURS AND CEREAL PREPARATIONS, BREAD, PASTRIES AND
Meats and Processed FoodsCONFECTIONERY PRODUCTS, COMESTIBLE ICES; HONEY, MOLASSES SYRUP, YEAST, POWDERS FOR RAISING DOUGH; SALT, MUSTARD; VINEGAR, SAUCES (EXCEPT FOR SALAD DRESSINGS); SPICES; ICE FOR COOLING
Staple Foods