FERRARA

OLIVE OIL AND PEELED TOMATOES

PASTA; CANNED ESPRESSO AND INSTANT ESPRESSO; VINEGAR; SYRUPS, NAMELY, ALMOND, GRENADINE, TAMARIND, MINT, BLACK CHERRY AND RASPBERRY FOR USE IN PREPARING DESSERTS AND TOPPINGS FOR DESSERTS, AND FOR USE IN PREPARING ENTREES AND SAUCES FOR ENTREES; TARALLI; ALFREDO SAUCE, CLAM SAUCE, BOLOGNESE SAUCE, WHICH IS A TOMATO SAUCE INCLUDING ONIONS AND GROUND BEEF AND PORK, NEAPOLITAN SAUCE, WHICH IS A TOMATO SAUCE INCLUDING BASIL, OLIVE OIL AND GARLIC, AND SICILIAN SAUCE WHICH IS A TOMATO SAUCE INCLUDING MUSHROOMS, ONIONS AND BLACK OLIVES; BREADSTICKS, RICE AND CORNMEAL

SYRUPS, NAMELY, ALMOND, GRENADINE, TAMARIND, MINT, BLACK CHERRY AND RASPBERRY FOR USE IN THE PREPARATION OF ALCOHOLIC AND NON-ALCOHOLIC COCKTAILS