FATTORIE CREMONA ITALIA 1933

Cheese; ripened cheeses; cheese-based snack foods; milk and milk products excluding ice cream, ice milk and frozen yogurt; cream cheese; mascarpone; butter; buttercream; margarine; cream being dairy products; whipped cream; yogurt; whey, curd, sour cream; cream of milk products; milk beverages, milk predominating; milk ferments for culinary purposes; milk shakes; condensed milk; soya milk for use as a milk substitute; albumin milk; edible oils and fats; meat extracts; preserved, processed and not live fish, poultry and game; lard for food; edible oils, including olive oil; eggs; tomato puree; pickles, preserved, dried and cooked fruits and vegetables; jellies, jams; meat, fish, fruit and vegetable preserves; fruit-based snacks