FARMLAND

FRESH, CANNED, FROZEN, CURED AND SMOKED PORK AND PORK PRODUCTS-NAMELY, BACON, LOINS, HAMS AND DRY SALT PRODUCTS; FRESH, CANNED AND FROZEN MEAT PRODUCTS-NAMELY, BRAUNSCHWEIGER, HAM AND CHEESE LOAF, CHOPPED HAM LOAF AND LUNCHEON MEAT LOAF; FRESH AND FROZEN BEEF PRODUCTS-NAMELY, CARCASSES, HEARTS, GLANDS AND BEEF BY-PRODUCTS; TURKEY PRODUCTS-NAMELY, TURKEY CARCASSES AND TURKEY PARTS; AND FROZEN, RAW, PROCESSED OR PRECOOKED MEAT PORTIONS, CRUMBLES (SMALL PIECES OF MEAT) ENTREES AND PREPACKAGED MEALS THE PRINCIPAL INGREDIENTS OF WHICH ARE MEAT PRODUCTS AND VEGETABLES