79175749
Jul 18, 2015
Mar 22, 2016
Edible oils and fats; milk proteins, all for use as food fillers and food additives for human consumption, for culinary purposes; milk and milk products, namely, powdered milk, powdered cheese, powdered cream, sterilized milk and cream, cheese, butter, spreadable butter blends, yoghurt, milk sugars for culinary food purposes and milk proteins for use as food additives for culinary purposes
Meats and Processed FoodsCocoa and coffee; naturally and artificially sweetened beverages based on cocoa and coffee; natural sweeteners, namely, sugar, honey and treacle
Staple Foods