FARMENTED
Mark Identification

FARMENTED

Serial Number

98174808

Filing Date

Sep 11, 2023

Trademark by

FARMENTED FOODS INC.

Classification Information

Beverages containing probiotics for use as a nutritional supplement; Nutritional supplements, namely, probiotic compositions

Pharmaceuticals

Footwear; Headwear; Hoodies; Parkas; Rainwear; Sleepwear; Swimwear; Vests; Windshirts; Clothing, namely, shorts, shirts, blouses, T-shirts, skirts, ties, belts for clothing, dresses, pants, coats, scarves, mittens, gloves, sweaters, suits, jackets, hats, caps, boots, sandals, shawls, general travel apparel, socks, loungewear, and casual apparel; Long underwear

Clothing

(Based on Use in Commerce) Kimchi; Sauerkraut; Fermented fruits; Fermented vegetables; Fermented vegetables, namely, fermented carrot, fermented salsa, and fermented jalapenos; Fruit-based food beverage; Processed carrots; Processed vegetables, namely, fermented carrot chips, fermented salsa, dill sauerkraut, fermented salsa, and fermented jalapenos; Radish cubed kimchi (kkakdugi); Vegetable-based food beverages; Watery radish kimchi(Based on Intent to Use) Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Fermented bamboo shoots boiled and preserved in salt (menma); Fermented bean curd; Fermented black garlic; Fermented soybeans; Fermented soybeans (natto); Pickled jalapeños; Preserved chilli peppers; Preserved chopped chilli peppers, not being seasonings or flavorings; Raw, non-dairy cheese made from fermented cashews; Korean-style fermented soybeans (meju)

Meats and Processed Foods

(Based on Use in Commerce) Salsa; Brine for cooking; Brine for use in cocktails; Salsa sauces; Tomato-based salsa(Based on Intent to Use) Fermented herbs; Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Fermented tea; Fermenting malted rice (Koji); Hot sauce; Hot chili pepper sauce; Kimchi pancakes; Tea-based beverages also containing fermented Vegetables; Sriracha hot chili sauce

Staple Foods

(Based on Use in Commerce) Fermented soda pops; Fruit-based lacto-fermented drinks; Non-alcoholic water-based, fermented beverages in the nature of water kefir; Vegetable-based lacto-fermented drinks(Based on Intent to Use) Non-alcoholic carbonated beverages

Light Beverages