Classification Information
Sauces; Doenjang for use as a condiment; Chili oil for use as a seasoning or condiment; Dried cumin seeds for use as a seasoning or condiment; Minced garlic; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Chili oils being condiments; Savory sauces used as condiments; Chili pepper pastes being condiments; Spices; Cookies; Cereal-based snack food; Rice cakes; Red bean porridge (patjuk); Boxed lunches consisting primarily of rice; Instant rice; Instant noodles; Noodles; Chinese stuffed dumplings; Pastry
Staple Foods