Classification Information
Ready-to-cook dishes, half cooked dishes, pre-cooked dishes, ready-to-serve dishes, ready-to-serve meal as well as ready-to-serve "dim-sum" mainly consisting of meat, fish, seafood, poultry, fruit, vegetable or the mixed of any of the above ingredient; ready-to-serve salad, ready-to-serve soup, ready-to-serve fruits
Meats and Processed Foods