EXBERRY

Biological preparations, not for medical or veterinary use, for use in industry and science in the nature of anthocyane, betanin, carotinoids, curcumin, saflor, chlorophyll, and organic fibers

Colorants for use in the manufacture of beverages and food and pet food; natural colorants from fruits and plants for the manufacture of beverages and food and pet food; food coloring

Food flavorings being essential oils

[ Dietary ] * Food *supplements; dietetic food preparations adapted for medical use; dietetic foods adapted for medical use * ; all the aforesaid goods in class 5 not intended for the prevention and treatment of colds with the symptoms of coughs, rhinitis, hoarseness, sore throats, headaches and limb pain, throat, middle ear, sinus and tonsillitis, bronchitis, gastrointestinal disorders, anxiety, irritability, sleep disorders, depression and not for strengthening the immune system and not for relieving stress symptoms such as fatigue and exhaustion and not intended for end consumers *

Vegetable concentrates and extracts for culinary purposes; vegetables, processed; fruits, processed; spirulina, processed; radish, processed; elderberries, processed; chokeberries, processed; pumpkins, processed; hibiscus, processed

Aromatic preparations for food, extracted from processed herbs, fruits and vegetables; essences for foodstuffs, except etheric essences and essential oils, extracted from processed herbs, fruits and vegetables; extracts for use as food flavorings, other than essential oils, namely, extracts from herbs, fruits and vegetables; extracts, other than essential oils, for flavoring beverages, namely, extracts from herbs, fruits and vegetables; extracts, other than essential oils, for flavoring foodstuffs, namely, extracts from herbs, fruits and vegetables; fruit and vegetable extracts, other than essential oils, for use as flavorings in the food industry

Natural plants, bulbs, seedlings and seeds for planting; animal foodstuffs; berries, fresh; beverages for animals; by-products of the processing of cereals, for animal consumption; fresh fruits and vegetables, fresh herbs; raw vegetables, unprocessed; raw fruits, unprocessed

Fruit concentrates and purées used for making beverages; non-alcoholic vegetable concentrates and purées used for making beverages; non-alcoholic fruit and vegetable extracts for use in the manufacture of beverages and food and pet food

Biotechnological research, biological research, food research, industrial process research in the field of food colorings; quality control for others, testing, analysis and evaluations of the services of others to determine conformity with certification standards