74214375
Oct 18, 1991
syrups for flavoring foods and toppings for ice cream, yogurt, frozen desserts, cakes, waffles, pancakes, french toast; namely, caramel, chocolate, walnut based topping, butter scotch and cherry; syrup extenders for syrup toppings
Staple Foodssyrups for flavoring slush; fountain syrups for mixing with carbonated water; milk shake bases
Light Beverages