75638500
Feb 11, 1999
Oct 24, 2000
pharmaceutical preparations, namely, lactic fermenting agents and lactose for the treatment of gastic and intestinal diseases
PharmaceuticalsMilk, dairy whipped toppings, dairy products excluding ice cream, ice milk and frozen yogurt; yogurts, yogurt-based beverages, sour cream, cheeses in paste or liquid form plain and flavored; dairy-based beverages, sour milk based food beverages, lactic acid based food beverages, fermented milk plain and flavored
Meats and Processed FoodsIce creams, ice creams mainly or partially made of yogurt, frozen yogurt, confectionery ices, powdered milk, dessert souffles and flavored sweetened gelatin desserts
Staple FoodsNonalcoholic dairy-based beverages containing fruit, nonalcoholic beverages containing small amounts of dairy and nonalcoholic beverages containing small amounts of lactic ferments
Light Beverages