EPA DHA OMEGA 3

Ingredients used in the manufacture of foodstuffs in the form of powders, oils and emulsions, namely, omega-3 fatty acids and EPA-DHA fatty acids

Dietetic foods adapted for medical use containing omega-3 fatty acids; food for babies containing omega-3 fatty acids; cod liver oil

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products excluding ice cream, ice milk and frozen yoghurt; edible oils and fats; edible oils and fats containing omega-3 fatty acids and EPA-DHA fatty acids; prepared meals primarily consisting of meat, fish, poultry, game, fruits, vegetables, eggs, milk, edible oils and fats, or cheese

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; pasta; corn flakes; breakfast cereals; muesli; flour and preparations made from cereals, namely, food bars and breakfast cereals containing omega-3 fatty acids and EPA-DHA fatty acids; bread, pastry; edible ice; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices, ice; pizza; prepared meals primarily consisting of rice, pasta, bread, flour, cereals, muesli, or chocolate

Beers; mineral and aerated waters and other non-alcoholic drinks, namely, non-alcoholic beverages containing fruit juices and smoothies; fruit drinks and fruit juices; syrups and other preparations, namely, fruit concentrates, fruit purées and fruit nectars for making beverages