EMIDIO DI NOLA

Anchovy, not live; anchovy, canned or processed; preserved meat; tomato purée; jams; canned fruits; canned fish; preserved fruits; vegetables, preserved; fruit jellies; edible fats; vegetable preserves; fruit salads; vegetable salads; edible oils; olive oil for food; tomato juice for cooking, in the nature of crushed tomatos

Vinegar; farinaceous foods paste for human consumption, namely dried pasta; spaghetti; tagliatelle; macaroini; sponge cake; capers; couscous semolina; garden herbs; preserved seasoning; wheat flour; flour; pesto sauce; processed cereals, namely corn meals; sauces condiments; sauces for use with pasta; semolina; spices; tabbouleh; noodles; vermicelli noodles; saffron seasoning