ELIGO

Meat, fish, molluscs and crustaceans, not live; poultry, game, meat extracts, preserved, dried and cooked fruit and vegetables, jellies, jams, eggs, milk, dairy products, namely, milk beverages, evaporated and dry milk powder, edible oils and fats, preserved foodstuffs, namely, preserved meats, preserved vegetables, preserved fish, macerated vegetables in vinegar