EDDIE OTTER
Mark Identification

EDDIE OTTER

Serial Number

79362809

Filing Date

Jul 28, 2022

Trademark by

SCHWAGER & STEINLEIN VERLAG GMBH

Classification Information

Toiletries; oral hygiene preparations; perfumery and fragrances; body cleaning and beauty care preparations; make-up; soaps and gels; bath preparations; deodorants and antiperspirants; skin, eye and nail care preparations; hair preparations and treatments; animal grooming preparations; cleaning and fragrancing preparations; laundry preparations

Cosmetics and Cleaning Preparations

Dietary supplements and dietetic preparations; food for babies; dental preparations and articles, and medicated dentifrices (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); sanitary preparations and articles; disinfectants and antiseptics; absorbent articles for personal hygiene; nappies for babies and incontinents; medicated and sanitising soaps and detergents; pharmaceuticals and natural remedies; medical dressings, coverings and applicators (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations)

Pharmaceuticals

Cutlery, kitchen knives, and cutting implements for kitchen use

Hand Tools

Umbrellas and parasols; luggage, bags, wallets and other carriers (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations)

Leather Goods

Statues, figurines, works of art and ornaments and decorations, made of materials such as wood, wax, plaster or plastic, included in the class; furniture and furnishings (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); beds, bedding, mattresses, pillows and cushions; frames; mirrors (silvered glass); indoor blinds, and fittings for curtains and indoor blinds; clothes hangers, clothes stands [furniture] and clothes hooks; bathroom furniture; animal housing and beds; containers, and closures and holders therefor, non-metallic; baskets, non-metallic; closures for containers, non-metallic; crates and pallets, non-metallic; displays, stands and signage, non-metallic

Furniture and Articles not Otherwise Classified

Statues, figurines, plaques and works of art, made of materials such as porcelain, terra-cotta or glass, included in the class; unworked and semi-worked glass, not specified for use; household utensils for cleaning, brushes and brush-making materials; dustbins; toilet and bathroom cleaning utensils; tableware, cookware and containers; glasses, drinking vessels and barware; coin banks (piggy banks); cosmetic, hygiene and beauty care utensils (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); dental cleaning articles; articles for the care of clothing and footwear (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations)

Housewares and Glass

Fabrics; textile goods, and substitutes for textile goods (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); coverings for furniture; curtains (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); labels of textile; wall hangings; linens; kitchen and table linens; bed linen and blankets; bath linen; labels of textile

Fabrics

Headgear; clothing; underwear and nightwear; footwear; parts of clothing, footwear and headgear (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations)

Clothing

Meat and meat products; meat spreads; fish, seafood and molluscs, not live; fish, seafood and molluscs spreads; dairy products and dairy substitutes; cheese; birds eggs and egg products; edible oils and fats; processed fruits, fungi, vegetables, nuts and pulses; jellies, jams, compotes, fruit and vegetable spreads; soups and stocks, meat extracts; prepared insects and larvae; sausage skins and imitations thereof; pre-packaged dinners consisting primarily of seafood; antipasto salads; apple chips; apple flakes; casseroles [food]; shepherd's pie; fried chicken; banana chips; berry-based fool (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); cottage cheese fritters; organic nut and seed-based snack bars; bisques; roast chicken; broth [soup]; bulgogi [korean beef dish]; caesar salad; chicharron; chile con queso; chili con carne; vegetable-based chips; chop suey; chowder; bean dip; dolmas; egg muffins; pickled eggs; steamed egg hotchpotch; stews; edible birds' nests; falafel; prepared entrees consisting primarily of seafood; cooked dish consisting primarily of chicken and ginseng (samgyetang); cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); cooked dish consisting primarily of stir-fried beef and ferment-ed soy sauce (sogalbi); vegetable-based prepared meals for toddlers; prepared meals made from fish substitutes; prepared meals made from meat [meat predominating]; prepared meals made from poultry [poultry predominating]; prepared meals made from seafood substitutes; prepared meals containing [principally] eggs; prepared dishes consisting principally of meat; prepared meals containing [principally] chicken; prepared meals containing [principally] bacon; prepared meals consisting principally of vegetables; prepared meals consisting substantially of seafood; prepared meals consisting principally of game; instant soup; low-fat potato crisps; fish with chips; steamed cakes of smashed fish and yam (hampen); fish crackers; fish cakes; steamed or toasted cakes of fish paste (kamaboko); tube-shaped toasted cakes of fish paste (chikuwa); beef bouillon; meatballs; prepared meat dishes; frittatas; fruit chips; fool (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); fruit-based meal replacement bars; fruit-based snack food; galbi [grilled meat dish]; poultry salads; pieces of chicken for use as a filling in sandwiches; frozen prepackaged entrees consisting primarily of seafood; filled potato skins; stuffed olives; grilled fish fillets; grilled chicken (yakitori); cooked meat dishes; frozen cooked fish; fritters; vegetable chips; vegetable-based entrees; vegetable-based snack foods; prepared vegetable dishes; vegetable chips; vegetable salads; dishes of fish; waffle fries; guacamole [mashed avocado]; gumbo; scotch eggs; prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); frozen prepared meals consisting principally of vegetables; hummus [chickpea paste]; chicken wings; chicken salad; chicken nuggets; legume salads; soy-based snack foods; beans cooked in soy sauce (kongjaban); bombay mix; instant miso soup; duck jerky; chicken jerky; pork jerky; vegetable soup preparations; potato fritters; potato crisps; potato crisps in the form of snack foods; potato pancakes; potato fritters; potato salad; potato snacks; consommes; coconut chips; canned pork and beans; soups; cheese dips; cheese dips; cheese sticks; beef jerky; cassava chips; matzo ball soup; mixes for making soup; miso soup; noodle soup; nut-based snack foods; nut-based meal replacement bars; nut-based food bars; soy-based food bars; fruit salads; olives stuffed with red peppers; olives stuffed with red peppers and almonds; olives stuffed with almonds; olives stuffed with pesto in sunflower oil; omelettes; french fries; quenelles; quenelles [fish]; quenelle [meat]; ratatouille; beef tripe; beef stew; hash browns; rosti [fried grated potato cakes]; potato-based salads; sashimi; quick-frozen vegetable dishes; shish kabobs; snack mixes consisting of dehydrated fruit and processed nuts; snack mixes consisting of processed fruits and processed nuts; fruit-and nut-based snack bars; nut and seed-based snack bars; coconut-based snacks; cheese-based snack foods; sweet corn-based snack foods; potato-based snack foods; snack foods based on nuts; snack foods based on vegetables; snack foods based on legumes; meat-based snack foods; milk-based snacks; tofu-based snacks; snacks of edible seaweed; soy chips; canned soups; soup concentrates; soup pastes; soup powders; soup cubes; surimi; tajine [prepared meat, fish or vegetable dish]; teriyaki chicken; beancurd sticks; dried fruit-based snacks; dried fruit mixes; squid [prepared]; prepared snails [escargot]; prepared beef; ready cooked meals consisting wholly or substantially wholly of poultry; ready cooked meals consisting wholly or substantially wholly of meat; ready cooked meals consisting wholly or substantially wholly of game; pre-cooked miso soup; pre-cooked soup; pre-cooked curry stew; precut vegetable salads; pre-packaged dinners consisting primarily of game; prepared meals consisting primarily of duck; cooked meals consisting principally of fish; chilled foods consisting predominately of fish; frozen meals consisting primarily of meat; prepared meals consisting primarily of fish; frozen meals consisting primarily of fish; prepared meals consisting primarily of meat substitutes; frozen meals consisting primarily of poultry; frozen meals consisting primarily of chicken; ready cooked meals consisting primarily of chicken; prepared meals consisting primarily of kebab; prepared meals consisting primarily of turkey; ready cooked meals consisting primarily of turkey; yucca chips; tzatziki; prepared salads; prepared meat; onion rings

Meats and Processed Foods

Pineapple fritters; french toast; flavoured popcorn; snack food products consisting of cereal products; snack food products made from potato flour; snack foods prepared from maize; snacks manufactured from muesli; banana fritters; baozi [stuffed buns]; bibimbap [rice mixed with vegetables and beef]; flaky pastry containing ham; pretzels; brioches; bean jam buns; frankfurter sandwiches; buckwheat jelly (memilmuk); burritos; calzones; chalupas; cheeseburgers [sandwiches]; chimichanga; chinese steamed dumplings (shumai, cooked); grain-based chips; crisps made of cereals; chow mein; chow mein [noodle-based dishes]; crackers made of prepared cereals; crackers flavoured with meat; crackers flavoured with vegetables; crackers flavoured with herbs; crackers flavoured with cheese; crackers flavoured with spices; crepes; egg pies; empanadas; enchiladas; chocolate-based ready-to-eat food bars; fajitas; pastries consisting of vegetables and fish; noodle-based prepared meals for toddlers; rice-based prepared meals; prepared meals in the form of pizzas; prepared meals containing [principally] pasta; pies containing meat; meat pies; fresh pies; fresh pizza; fresh sausage rolls; stir-fried rice cake [topokki]; egg rolls; spring rolls; prawn crackers; fried corn; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; frozen french toast; frozen french toast sticks; frozen pancakes; chilled pizzas; frozen waffles; frozen pastry stuffed with meat; frozen pastry stuffed with vegetables; filled baguettes; pasta containing stuffings; chinese stuffed dumplings (gyoza, cooked); filled bread rolls; vegetable pies; pellet-shaped rice crackers (arare); rice based dishes; meals consisting primarily of pasta; corn, roasted; corn kernels being toasted; toasted sandwiches; toasted cheese sandwich; toasted cheese sandwich with ham; chips [cereal products]; cereal-based meal replacement bars; cereal-based snack food; gluten-free pizza; gimbap [Korean rice dish]; mincemeat pies; oat clusters containing dried fruit; flapjacks; hamburgers being cooked and contained in a bread roll; hamburgers contained in bread rolls; hot sausage and ketchup in cut open bread rolls; millet cakes; hot dog sandwiches; chicken pies; chicken wraps; snack food products made from cereal flour; snack food products made from rice flour; snack food products made from soya flour; snack foods made from corn; snack foods made from corn and in the form of puffs; snack foods made from corn and in the form of rings; puffed corn snacks; cereal snack foods flavoured with cheese; glutinous rice wrapped in bamboo leaves (zongzi); jiaozi [stuffed dumplings]; canapes; caramel coated popcorn with candied nuts; chocolate-covered potato chips; kimchi pancakes; rice glue balls; shrimp dumplings; sticky rice cakes (chapsalttock); preserved pizzas; glutinous pounded rice cake coated with bean powder (injeolmi); stir-fried noodles with vegetables (japchae); cheese curls [snacks]; macaroni with cheese; pumpkin porridge (hobak-juk); lasagne; seaweed flavoured corn chips; corn chips; vegetable flavoured corn chips; macaroni salad; microwave popcorn; sandwiches containing fish fillet; sandwiches containing meat; steamed buns stuffed with minced meat (niku-manjuh); caramel coated popcorn; crackers filled with cheese; steamed buns stuffed with red bean paste; mung bean pancakes (bindaetteok); nachos; noodle-based prepared meals; canned pasta foods; pasta salad; okonomiyaki [Japanese savoury pancakes]; paella; pasta dishes; pies [sweet or savoury]; pastries consisting of vegetables and meat; pastries consisting of vegetables and poultry; pies; pies containing fish; pies containing poultry; pies containing game; pies containing vegetables; stir-fried rice; pancakes; green onion pancake [pajeon]; prepared savory foodstuffs made from potato flour; savoury pancakes; cereal-based savoury snacks; corn-based savoury snacks; savory pastries; pita chips; pizza crust; pizza bases; prepared pizza meals; pizzas; popcorn; candy coated popcorn; pot pies; puffed cheese balls [corn snacks]; quesadillas; quiches; ramen [Japanese noodle-based dish]; ramen noodles; ravioli; rice crisps; rice crackers; prepared rice dishes; rice dumplings; rice dumplings dressed with sweet bean jam (ankoro); rice crusts; rice cakes; rice biscuits; rice salad; rice-based snack food; chocolate-coated rice cakes; risotto; samosas; sandwiches; sandwiches containing fish; sandwiches containing chicken; sandwiches containing minced beef; sandwiches containing salad; chocolate-based meal replacement bars; pork pies; senbei [rice crackers]; snack foods made from wheat; flour based snack foods; multigrain-based snack foods; snack food products made from cereal starch; snack food products made from maize flour; snack food products made from rusk flour; snack foods made of whole wheat; cheese flavored puffed corn snacks; spaghetti and meatballs; canned spaghetti in tomato sauce; extruded wheat snacks; crumble; sushi; sweet rice with nuts and jujubes (yaksik); tabbouleh; taco chips; tacos; tamales; frozen pizza crusts; frozen pizza crusts made of cauliflower; frozen pizzas; frozen pastry stuffed with meat and vegetables; tortilla snacks; tortilla chips; tortillas; Korean traditional rice cake [injeolmi]; dry and liquid ready-to-serve meals, mainly consisting of rice; dry and liquid ready-to-serve meals, mainly consisting of pasta; turkey sandwiches; uncooked pizzas; processed unpopped pop-corn; boxed lunches consisting of rice, with added meat, fish or vegetables; ready to eat savory snack foods made from maize meal formed by extrusion; pre-baked pizza crusts; prepared meals containing [principally] rice; meals consisting primarily of rice; frozen meals consisting primarily of rice; frozen meals consisting primarily of pasta; snack foods consisting principally of bread; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; snack foods consisting principally of extruded cereals; wonton chips; wontons; soft pretzels; wholewheat crisps; poultry and game meat pies; wraps [sandwich]; sausage rolls; meat pies [prepared]; prepared foodstuffs in the form of sauces; pasta-based prepared meals; pizzas [prepared]; ravioli [prepared]; prepared rice rolled in seaweed; onion biscuits; salts, seasonings, flavourings and condiments; savory sauces, chutneys and pastes; baked goods and confectionery; chocolate; eight-treasure rice pudding; apple fritters; flavoured jelly crystals for making jelly confectionery; flavoured sugar confectionery; bakery goods; meringues; chocolate-coated berries; candy; sandwich spread made from chocolate and nuts; bread pudding; jam buns; biscotti dough; chocolate decorations for christmas trees; cocoa based creams in the form of spreads; croissants; custard; dessert souffles; ice confectionery; peanut confectionery; peanut brittle; edible paper wafers; chocolate based products; decorations [edible] for christmas trees; edible rice paper; edible paper; Viennoiserie; ready-to-eat puddings; crème caramel; fried dough twists; deep-fried dough sticks (youtiao); chocolate coated fruits; pavlovas made with hazelnuts; frozen yogurt pies; confectionery ices; frozen confections on a stick; frozen confectionery containing ice cream; frozen dairy confections; fruit jellies [confectionery]; salted wafer biscuits; dried sugared cakes of rice flour (rakugan); ginseng confectionery; gluten-free bakery products; semolina pudding; halvah; boiled confectionery; foodstuffs containing cocoa [as the main constituent]; instant dessert puddings; Japanese sponge cakes (kasutera); Japanese sponge cakes (ka-sutera); butterscotch chips; crackers flavoured with fruit; kheer mix (rice pudding); low-carbohydrate confectionery; dairy confectionery; confectionery items coated with chocolate; chocolate flavoured confectionery; crackers; herbal honey lozenges [confectionery]; cheese-flavored biscuits; liqueur chocolates; turkish delight; aerated chocolate; tablet (confectionery); chocolate coated macadamia nuts; almond confectionery; marshmallow topping; marzipan; marzipan substitutes; rice pudding; hot chocolate mixes; almonds covered in chocolate; chocolate-coated sugar confectionery; mousse confections; muesli desserts; foods with a cocoa base; non-medicated confectionery in jelly form; non-medicated flour confectionery; non-medicated chocolate; non-medicated flour confectionery containing chocolate; non-medicated confectionery products; non-medicated flour confectionery coated with imitation chocolate (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); non-medicated flour confectionery coated with chocolate; non-medicated confectionery in the shape of eggs; non-medicated confectionery containing milk; non-medicated confectionery having a milk flavour; mint flavoured confectionery (non-medicated -); non-medicated confectionery containing chocolate; non-medicated confectionery having toffee fillings; non-medicated confectionery for use as part of a calorie controlled diet; non-medicated flour confectionery containing imitation chocolate; non-medicated chocolate confectionery; non-medicated mint confectionery; nougat; chocolate coated nougat bars; nut confectionery; chocolate-coated nuts; cakes of sugar-bounded millet or popped rice (okoshi); pains au chocolat; pandoro; panettone; poppadums; graham cracker pie crusts; chocolates; chocolate confectionery containing pralines; preparations for making of sugar confectionery; puddings; rice-based pudding dessert; rice porridge; rice puddings containing sultanas and nutmeg; bars of sweet jellied bean paste (yohkan); truffles (rum -) [confectionery]; salt crackers; salted biscuits; savory biscuits; floating islands; chocolate for confectionery and bread; foodstuffs containing chocolate [as the main constituent]; chocolate for toppings; chocolate with alcohol; chocolate with Japanese horseradish; chocolate spreads for use on bread; chocolate decorations for confectionery items; chocolate-based spreads; chocolate spreads containing nuts; chocolate spreads; chocolate flavourings; chocolate confectionery having a praline flavour; chocolate bark containing ground coffee beans; chocolate creams; chocolate desserts; imitation chocolate; chocolate fondue; chocolate topping; chocolate bunnies; chocolate marzipan; chocolate mousses; chocolate vermicelli; sopapillas [fried pastries]; sopapillas [fried bread]; sweet bean jam coated with sugared-bean based soft shell [ne-rikiri]; sweet pounded rice cakes (mochi-gashi); panned sweets (non-medicated -); orange based confectionery; potato flour confectionery; confectionery in the form of mousses; confectionery in liquid form; confectionery in frozen form; confectionery containing jelly; liquorice flavoured confectionery; confectionery containing jam; confectionery having wine fillings; confectionery having liquid fruit fillings; confectionery having liquid spirit fillings; peanut butter confectionery chips; confectionery chips for baking; taiyaki (Japanese fish-shaped cakes with various fillings); fruited scones; tiramisu; chocolate decorations for cakes; Korean traditional sweets and cookies [hankwa]; truffles [confectionery]; turkish delight coated in chocolate; custards [baked desserts]; snack foods consisting principally of confectionery; coated nuts [confectionery]; imitation custard; prepared desserts [confectionery]; prepared desserts [chocolate based]; vla [custard]; waffles; chocolate waffles; waffles with a chocolate coating; wafered pralines; soft pin-rolled cakes of pounded rice (gyuhi); graham crackers; yorkshire puddings; cinnamon rolls; sugar coated coffee beans; confectionery for decorating christmas trees; confectionery; cotton candy; cocoa-based ingredients for confectionery products; bread; pastries, cakes, tarts and biscuits (cookies); sweets (candy), candy bars and chewing gum; cereal bars and energy bars; sugars, natural sweeteners, sweet coatings and fillings, bee products; syrups and treacles; sweet glazes and fillings; ice, ice creams, frozen yogurts and sorbets; coffee, teas and cocoa and substitutes therefor; processed grains, starches, and goods made thereof, baking preparations and yeasts; dried and fresh pastas, noodles and dumplings; cereals; rice; flour; breakfast cereals, porridge and grits; yeast and leavening agents; doughs, batters, and mixes therefor

Staple Foods

Non-alcoholic beverages; nut and soy-based beverages; flavoured carbonated beverages; juices; waters; non-alcoholic preparations for making beverages

Light Beverages

IT services (terms considered too vague by the international bureau - rule 13 (2) (b) of the common regulations); software development, programming and implementation; computer hardware development; hosting services and software as a service and rental of software; design services

Computer and Scientific