85587192
Apr 3, 2012
Apr 23, 2013
Food additive used for the purpose of inhibiting bacteria, yeast and mold growth and protecting and extending shelf life for food manufacturing in the nature of all-natural, FDA-approved GRAS (Generally Regarded As Safe) food extracts derived from biodegradable and biobased ingredients, namely, citric acid, sodium citrate, sea salt, ascorbic acid, calcium carbonate, and vegetable glycerin
Chemicals