EAT WHOLESOME. EAT WELL.

Meats; fish, not live; poultry; processed fruits and vegetable; eggs; dairy products, excluding ice cream, ice milk and frozen yogurt, namely, butter, cheese, yogurt, milk, and cream, dairy-based spreads and dairy-based dips; edible oils and fats; processed nuts; canned milk; peanut butter; soy-based food beverage for use as a milk substitute, namely, soy milk; seed-based snack foods; vegetable-based snack foods; fruit-based snack foods; processed beans; dried fruits; hummus chick pea paste; frozen fruits and vegetables; fruit fillings for pies and cakes; potato and nut based snack foods; coconut flakes; jerky