EAT NAIVE

Tahini spreads; Peanut butter; Peanut butter toppings; Jams; Jams and marmalades; Jellies and jams; Ginger jam; Jellies as in bread spreads; Cheese spreads; Garlic-based spread; Lemon spread; Low fat dairy spreads; Dairy-based spreads; Vegetable-based spreads; Nut-based spread also containing chocolate; Hazelnut spread; Fruit spreads; Fruit-based spreads; Nut-based spreads; Meat-based spreads; Confit in the nature of a cooked poultry based spread; Fruit-based organic food snacks; Dried fruit-based snacks; Fruit- and nut-based snack bars featuring a chocolate coating; Nut and seed-based snack bars; Seed-based snack bars; Stuffed olives with red pepper and almond; Processed olives; Roasted peanuts; Spicy peanuts; Canned peanuts; Sun-dried tomatoes; Olive pastes; Roasted nuts; Shelled nuts; Blanched nuts; Peanut milk for culinary purposes; Almond milk; Almond milk for culinary purposes; Almond milk-based beverages; Soya milk; Powdered soya milk; Rice milk; Rice milk for culinary purposes; Rice milk for use as a milk substitute

Canola oil based sauces; Sauces; Ready-made sauces; Cooking sauces; Dipping sauces; Salad sauces; Grilling sauces; Cocktail sauces; Tomato-based sauces; Garlic-based sauces; Sauces for barbecued meat; Organic curry sauces; Spaghetti sauce; Hot sauce; Chimichurri; Honey mustard sauce; Teriyaki sauce; Tartar sauce; Savory sauces used as condiments; Prepared horseradish used as a condiment; Pickled ginger used as a condiment; Chili oils being condiments; Chili pepper pastes being condiments; Dried fig-based condiment; Food condiment consisting primarily of ketchup and salsa; Pesto; Pesto sauce; Olive paste; Miso bean paste; Soy bean paste; Seasoned bean paste; Miso bean paste; Garlic paste for use as a seasoning; Pepper paste for use as a seasoning; Chili paste for use as a seasoning; Ginger paste for use as a seasoning; Cocoa-based condiments and seasonings for food and drink; Chocolate sauce; Fruit sauces excluding cranberry sauce and applesauce; Chocolate-based spread also containing nuts; Cocoa spreads; Chocolate-based spreads; Almond paste; Fruit paste for flavoring of food