Meat, fish, poultry and game, meat extracts, preserved, fruits and vegetables, cooked and dried dates and fruits; jellies, jams, compotes, eggs, milk and milk products; edible oils and fats
Meats and Processed FoodsCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flours and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle syrup, yeast, baking-powder, salt, mustard, vinegar, sauces (condiments), spices, ice for refreshment
Staple Foods