MEALS CONSISTING PRIMARILY OF FROZEN, PREPARED OR PACKAGED MEAT, FISH, GAME, POULTRY OR VEGETABLES; PICKLES; PRESERVED FRUITS AND VEGETABLES; PROCESSED APPLES AND APPLESAUCE; PEANUT BUTTER; CHEESE SPREADS; CHILI; DIPS (EXCLUDING SALSA AND OTHER SAUCES); FRUIT-BASED SNACK FOODS; GUACOMOLE; MEAT SUBSTITUTES; SALADS EXCEPT MACARONI; RICE AND PASTA SALADS; SOUP AND SOUP MIXES; TOFU; VEGETABLE-BASED SPREADS; BAKED, DRIED AND PROCESSED BEANS AND LEGUMES; TOMATO PUREE AND PASTE; POTATO CHIPS AND CRISPS; PROCESSED OLIVES; JAMS; JELLIES; MARMALADES; YOGURT AND CHEESE
Meats and Processed Foods