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Jellies for food, other than confectionery; Edible dried flowers; Soy-based food bars also containing grain, dried fruits, chocolate, nuts; Farmer's cheese; Fruit chips; Powdered oils and fats for food; Processed mangos; Tomato extracts; Flavoured nuts; Husked peas; Toasted sheets of laver (yaki-nori); Shelled nuts; Dried jujube; Tinned tomatoes; Dried okra; Tinned olives; Pumpkin butter; Guava paste; Dried legumes