DUX

meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces, eggs, dairy products exlcuding ice cream, ice milk, and frozen yogurt; edible oils and fats

biscuits, cookies and crackers, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and processed cereal, bread, pastry and confectionery, namely, candy, cakes and pies, ices; honey, treacle; yeast, baking powder, salt, mustard; vinegar, condiments, namely, sauces for flavoring foods; spices; ice

beers; mineral and aerated waters and other non-alcoholic drinks, namely, soft drinks and vegetable juices; fruit drinks and fruit juices; syrups and other preparations for making soft drinks, fruit drinks and fruit juices