DUMPLING KING, AND "DUMPLING KING" IN CHINESE TRADITIONAL FORMAT.

Fish dumplings; Korean stuffed dumplings; Fried noodles; Stir-fried noodles; Korean-style dumplings (mandu); Starch noodles; Gyoza being stuffed dumplings; Sweet dumplings (dango); Chinese stuffed dumplings; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Flour-based dumplings; Dumpling skins; Chinese noodles, uncooked; Chow mein noodles; Steamed flour-based dumplings; Fried flour-based dumplings stuffed with meat; Rice, pasta and noodles; Steamed flour-based dumplings stuffed with meat; Noodles; Mix for making combined noodle and sauce dish; Noodle-based prepared meals; Rice dumplings; Steamed buns stuffed with minced meat (niku-manjuh); Shrimp dumplings; Frozen flour-based dumplings; Flour-based stuffed dumplings; Asian noodles; Chinese steamed dumplings; Stir-fried noodles with vegetables and meat; Soup dumplings (xiao long bao); Japanese stuffed dumplings; Stir-fried noodles with meat; Buns; Fried flour-based dumplings; Chinese rice noodles; Rice noodles