DUJOUR

PRERECORDED VIDEOCASSETTES, AUDIOCASSETTES AND CD ROMS IN THE FIELD OF COOKING AND DINING; ELECTRONIC PUBLICATIONS, NAMELY, MAGAZINES, NEWSLETTERS AND COLUMNS FEATURING CONTENT RELATED TO COOKING, DINING AND ENTERTAINMENT, RECORDED ON CD ROMS AND DOWNLOADABLE VIA THE GLOBAL COMPUTER NETWORK

PRINTED MATTER IN THE FIELD OF COOKING AND DINING, NAMELY, COOKBOOKS, RECIPE BOOKS, DINING AND ENTERTAINMENT GUIDES, NEWSPAPER COLUMNS, MAGAZINES, BROCHURES AND PAMPHLETS

EDUCATIONAL SERVICES, NAMELY, CONDUCTING CLASSES, SEMINARS, CONFERENCES AND WORKSHOPS IN THE FIELD OF COOKING, AND DISTRIBUTION OF COURSE MATERIALS IN CONNECTION THEREWITH; ENTERTAINMENT SERVICES, NAMELY, A CONTINUING COOKING SHOW DISTRIBUTED OVER TELEVISION, SATELLITE, AUDIO AND VIDEO MEDIA, AND THE GLOBAL COMPUTER NETWORK