Classification Information
Meat, fish, and poultry substitutes for vegetarians; prepared meals for vegetarians consisting primarily of dairy-free cheese; nut and seed based snack bars for vegetarians made with dairy-free cheese; dairy-free cheese substitutes made from nuts and seeds; dairy-free substitute dairy products excluding ice cream, ice milk, and frozen yoghurts, namely, soy milk, non-diary based mix for making whipped icings and fillings, non-dairy creamer, and artificial cream; dairy-free nut cheese, namely, cheese-type product made from nuts and seeds
Meats and Processed Foods