DO

Flour; cereal preparations, namely, breakfast cereals; dough and pasta, pastry and confectionery made of sugar, including frozen dough products; bread, biscuits, cakes, croissants, donuts and bagels; confectionery sugar powders; bakery products including powders and mixes for confectionery; icings, namely, icing, fondant and edible decorations; edible products, namely, glue for confectionery decorating for garnishing and and decorating cakes; ice cream powders; bread improvers, marzipan, almond paste; flavorings for food; ice; cocoa and chocolate-based ingredient for the manufacture of bread, pastry and confectionery; honey, treacle; yeast; yeast powder; baking powder; salt; spices