Dips; snack dips; salads namely, garden salads, fruit salads, vegetable salads, fish salads, bean salads, sesame paste salads, egg salads; Vegetable, fish, bean, and sesame spreads; Dried, cooked, and preserved vegetables; Canned, preserved, and cooked fish; soups; Dried, cooked and preserved beans; meats; poultry
Meats and Processed Foods