DINING WILD

Fresh, naturally-occurring produce, namely, fresh wild greens, fresh wild roots, fresh mushrooms, fresh wild berries, fresh wild nuts, fresh wild tree leaves, fresh wild tree bark, fresh wild acorns, fresh wild unprocessed grains, fresh wild unprocessed rice, fresh wild honey, fresh wild fruits, fresh wild vegetables, fresh wild grapes, fresh wild edible flowers, fresh wild edible ferns; Organic fresh fruit and vegetables; Unprocessed fruits; Naturally-occurring fresh mushrooms; Naturally-occurring edibles, namely, fresh unprocessed weeds, mushrooms, greens, roots, berries, nuts, leaves, tree bark, acorns, grains, rice, fruits, vegetables, grapes, flowers, ferns; Foraged foods, namely, fresh unprocessed weeds, mushrooms, greens, roots, fresh berries, nuts, leaves, tree bark, acorns, grains, rice, fruits, vegetables, grapes, flowers, ferns

Conducting guided tours in the nature of nature walks; conducting guided tours in the nature of nature walks to gather naturally-occurring foodstuffs; education services, namely, providing classes in the field of the acquisition of naturally-occurring foodstuffs; nature tourism, namely, conducting guided nature tours in the nature of nature walks and hikes; conducting guided tours in the nature of foraging tours wherein participants are shown how to forage for edible foods

Cooking instruction, namely, providing information on the preparation of naturally-occurring foodstuffs