DESSERTCIRKUS

Meat fish, poultry and game; meat extracts, preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yoghurt; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal-based snack foods; bread, pasty and confectionary, namely, chocolate and sweets; ices, namely, fruit ices and flavored ices, honey, treacle, yeast, baking powder; salt, mustard, vinegar, sauces; spices; ice

Beers, mineral and aerated waters and other non-alcoholic drinks, namely, non-alcoholic fruit juice beverages and, lemonade; fruit drinks and fruit juices; syrups for making beverages and other preparations for making beverages, namely, syrup substitutes

Education services, namely, classes, seminars and workshops in the field of food and cooking; providing training in the field of cooking; entertainment in the nature of food and wine presentations and food tastings; organizing community sporting and cultural events

Services for providing food and drink; providing temporary accommodation