75524796
Jul 24, 1998
Jan 30, 2001
Meals consisting of frozen, prepared or packaged meat, fish, game, poultry or vegetables; pickles; preserved fruits and vegetables; processed apples and applesauce; peanut butter; cheese spreads; chili; dips (excluding salsa and other sauces); fruit-based snack foods; guacamole; meat substitutes formed from processed vegetables, processed chickpeas, processed wheat and white beans; salads except macaroni, rice and pasta salads; soup and soup mixes; tofu; vegetable-based spreads; baked, dried and processed beans and legumes; tomato puree and paste; potato chips and crisps; processed olives; jams; jellies; marmalades; yogurt and cheese
Meats and Processed Foods