Classification Information
Beer, ale, lager, stout, porter, shandy; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Drinking water; Extracts of must; Herbal juices; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic water-based beverages also containing herbal extracts, flavored syrup; Sports drinks enhanced with vitamins, minerals, nutrients; Vegetable juices
Light Beverages