Meat; fish; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products; edible oils and fats whether frozen or dried
Meats and Processed FoodsCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle, yeast, baking-powder; salt, mustard; pasta, couscous (semolina), rice, vinegar, sauces (condiments), spices
Staple FoodsAgricultural, horticultural and forestry products and grains, not included in other classes; fresh fruits and vegetables; seeds for sowing, foodstuffs for animals, malt
Natural Agricultural ProductsMineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages
Light Beverages