74052675
Apr 25, 1990
Mar 10, 1992
fresh, frozen and otherwise preserved meat; smoked meat; namely, smoked bacon, sausages and fish; fish, poultry and games; refrigerated and frozen ready prepared dishes consisting of primarily of meat, fish, poultry or vegetables; meat extracts; preserved, dried and cooked fruits and vegetables, including refrigerated and frozen vegetables; jellies, marmalade and jams; eggs; milk; cheese; butter and yogurt
Meats and Processed Foodsfrozen yogurt; cream puddings; blancmange (pudding made with milk and cornstarch); dessert mousse; custard; refrigerated and frozen prepared dishes consisting primarily of cereals, pasta or rice
Staple Foods